Detailed Product Description

Osmanthus Oolong,uses the best golden osmanthus to blend with top grade oolong,is truly a lovely tea suitable to be shared with your friends and family anytime. When infused, the tea leaves release the lovely sweet and pleasant aroma of Osmanthus flower. This tea is refreshingly light and has a hint of peachy flavor.

The water used to steep this tea should be about 87 celsius. Use about 2 teaspoons (3 grams) of tea leaves for about every 5 ounces (150 ml) of water. A steeping time of about 3-5 minutes with more or less time is recommended depending on the desired concentration. As a rough guide, the hotter the water or the greater the amount of leaves used, the shorter the steeping time should be. This tea may be infused 3 or more times.

For the ultimate enjoyment, a traditional Chinese Yixing teapot is recommended for loose oolong tea. The teapot should be half filled with leaves and initially steeped for 45 seconds to 1 minute with the steeping time increased by an additional 15 seconds for each successive steeping.